From 1st July our prices are increasing. Please check each qualification page for information about inclusions, as most learning and assessment packs will now include a session plan as a standard offering, or contact us for more information.
| Unit | Learning & assessment pack | Session plan | eLearning pack | RPL kit | Subtotal |
|---|---|---|---|---|---|
|
SITHKOP010
Plan and cost recipes |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITXFSA005
Use hygienic practices for food safety |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITXFSA006
Participate in safe food handling practices |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITXHRM007
Coach others in job skills |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITXWHS005
Participate in safe work practices |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITXINV006
Receive, store and maintain stock |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC031
Prepare vegetarian and vegan dishes |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC023
Use food preparation equipment |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC027
Prepare dishes using basic methods of cookery |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC028
Prepare appetisers and salads |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC029
Prepare stocks, sauces and soups |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC030
Prepare vegetable, fruit, eggs and farinaceous dishes |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC035
Prepare poultry dishes |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC036
Prepare meat dishes |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC037
Prepare seafood dishes |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC041
Produce cakes, pastries and breads |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC042
Prepare food to meet special dietary requirements |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC043
Work effectively as a cook |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHKOP009
Clean kitchen premises and equipment |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHPAT016
Produce desserts |
$660
|
$30
|
$440
|
$330
|
Add all – |
| Total |
$0
(Incl GST)
|
||||
| Unit | Learning & assessment pack | Session plan | eLearning pack | RPL kit | Subtotal |
|---|---|---|---|---|---|
|
SITHCCC026
Package prepared foodstuffs |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC038
Produce and serve food for buffets |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC040
Prepare and serve cheese |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITHCCC025
Prepare and present sandwiches (supplied by Didasko Learning Resources) |
$660
|
blockNot available at this time |
$440
|
$330
|
Add all – |
|
SITHPAT014
Produce yeast-based bakery products (supplied by Didasko Learning Resources) |
$660
|
blockNot available at this time |
$440
|
$330
|
Add all – |
| Total |
$0
(Incl GST)
|
||||
| Unit | Learning & assessment pack | Session plan | eLearning pack | RPL kit | Subtotal |
|---|---|---|---|---|---|
|
BSBSUS211
Participate in sustainable work practices |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
HLTAID011
Provide First Aid |
$660
|
blockNot available at this time |
$440
|
$330
|
Add all – |
|
SITXCCS014
Provide service to customers |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITXCOM007
Show social and cultural sensitivity |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITXWHS006
Identify hazards, assess and control safety risks |
$660
|
$30
|
$440
|
$330
|
Add all – |
|
SITXCOM006
Source and present information (supplied by Didasko Learning Resources) |
$660
|
blockNot available at this time |
$440
|
$330
|
Add all – |
| Total |
$0
(Incl GST)
|
||||
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