Course
SITSS00082 Essential Business Skills for a Restaurant Manager Skill Set
7 units (7 core units)
* All prices below include GST.
Unit
Learning & assessment pack
Assessment review report
Session plan
eLearning pack
RPL kit
Subtotal
BSBOPS502
Manage business operational plans
Learning & assessment pack
$693
Session plan
$35
SITHFAB021
Provide responsible service of alcohol
Learning & assessment pack
$693
Session plan
$35
eLearning pack
$462
SITXCCS016
Develop and manage quality customer service practices
Learning & assessment pack
$693
Session plan
$35
SITXFSA005
Use hygienic practices for food safety
Learning & assessment pack
$693
Session plan
$35
eLearning pack
$462
RPL kit
$346
SITXHRM009
Lead and manage people
Learning & assessment pack
$693
Session plan
$35
SITXHRM010
Recruit, select and induct staff
Learning & assessment pack
$693
Session plan
$35
SITXWHS007
Implement and monitor work health and safety practices
Learning & assessment pack
$693
Session plan
$35
RPL kit
$346
Total
$0
(Incl GST)
